red bear WHISKY SMASH
INGREDIENTS:
2 oz. Red bear Taiwanese Whisky
¾ oz. Simple Syrup
Sugar Cube
Mint leaves
2 Lemon Wedges (Quartered)
INSTRUCTIONS:
Begin by adding mint leaves, lemon quarters, and sugar cube to a shaking glass. Muddle these ingredients until blended. Add Red bear Whisky and simple syrup to glass and stir until well blended. Add ice and shake well. Finish by straining mixture into a glass over ice, garnish, and enjoy!
